How A Carnivore Diet Can Resurrect Libido
Carnivore and libido: why high fat red meat diets raise testosterone, improve hormonal balance, and why low-fat plant-based diets do the opposite.
Carnivore and libido: why high fat red meat diets raise testosterone, improve hormonal balance, and why low-fat plant-based diets do the opposite.
Coffee on carnivore: the honest case for and against caffeine, and how to use it without undermining the diet’s benefits.
Was fruit part of the paleolithic diet? The honest answer: what wild fruit actually looked like and why modern supermarket fruit is a different food entirely.
Why you should resist turning carnivore into a religion: the case for pragmatism over purity, and why flexibility beats dogma every time.
Why a carnivore diet achieves the true goals of veganism better than veganism does: fewer animals killed, better for the planet, and more sustainable as a food system.
Why sugar is genuinely addictive: the dopamine, opioid, and withdrawal mechanisms that make quitting the hardest part of changing your diet.
The hidden history of sugar science: how the sugar industry buried the evidence, funded the researchers, and shaped 50 years of wrong dietary advice.
The paleo diet explained and critiqued: where it gets the evolutionary argument right, where it goes wrong, and how carnivore improves on the original premise.
The superfood myth exposed: why spirulina, goji berries, and quinoa don’t deserve their halos, and what actually dense nutrition looks like.