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Bacon-wrapped chicken thighs on a baking tray

Carnivore Chicken Wrapped In Bacon

Chicken thighs wrapped in sizzling bacon. Barely any prep time, but bursting with flavour.
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Prep Time 5 minutes
Cook Time 45 minutes
Total Time 50 minutes
Course Main Course
Cuisine Carnivore
Servings 4 servings
Calories 625 kcal

Equipment

  • Baking Tray
  • Oven

Ingredients
  

  • 1 kg Chicken Thigh (With Skin and Bone)
  • 300 g Bacon
  • 1 tsp Salt

Instructions
 

  • Preheat the oven to 200°. Coat the bacon with salt, then place the thighs on the strips, the skin facing down.
  • Turn the thighs over and fold the ends of the bacon underneath. 
  • Bake for 45-60 minutes until the bacon looks nice and crispy.

Notes

Macros Per Serving
Carbs - 0g
Protein - 80g
Fat - 34g

Nutrition

Calories: 625kcal
Keyword baking, Carnivore, Keto, Meat
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